Tilly had her first solid foods the other day, some rice cereal. I am not sure she was all that impressed, but what can you do. Sweetheart, this is just the beginning. Wait til you taste fresh beets from a garden you plant, fresh raspberries in July's heat. Sweet corn from a stand by the side of the road, watermelon that melts like a sugar cube on your tongue. Calamari that you get while in Australia, none of this Minnesota stuff that's frozen and flown in for hours. Bacon. With, on, near anything. Walleye or bass you catch in Ely with Uncle Phil, and then Mom or Grandma cooks it that day. But you have to start somewhere.
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